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Benchmade 4010-02 Station Knife Maple Valley
Our editorial team reviews specifications, product data, and field-use information to keep pages accurate.
$350.00
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SKU: WX2*0740767
Overview
Built for food prep that moves from the kitchen to camp, this station knife is aimed at hunters and outdoorsmen who want one tool for a range of cutting tasks. Its full-tang clip-point blade is described as stout enough for heavier chopping while still suited to precise slicing, making it practical for breaking down ingredients and handling camp meals. The Maple Valley Richlite handle with black G10 bolster gives it a refined, purpose-driven look, and the included synthetic sheath supports storage and transport.
Why Hunters Choose the Benchmade
Full-tang Clip-point
Design supports both chopping and
Cpm-154 Stainless
Steel blade is specified for
5.97-inch Blade
Practical size for food preparation
Maple Valley
Black G10 bolster provides a
Includes Synthetic
Sheath for storage and transport
Key Features
- Designed for food preparation from the home kitchen to the campsite.
- Full-tang clip-point blade balances heavy-duty chopping and precision slicing.
- 5.97-inch CPM-154 stainless steel blade.
- Maple Valley Richlite handle with black G10 bolster.
- Includes a synthetic sheath for storage and transport.
- Backed by Benchmade limited lifetime warranty and Lifesharp lifetime sharpening and maintenance.
Best Used For
- Camp kitchen users needing one knife for chopping, slicing, and general food prep tasks.
- Hunters preparing meals at camp who want a sturdy, full-tang station knife.
- Outdoor cooks handling both heavier cutting and precise slicing in one blade.
- Users who prefer a fixed-blade prep knife with included synthetic sheath storage.
Specifications
| Blade Length | 5.97 in |
|---|---|
| Blade Steel | CPM-154 wear-resistant stainless steel |
| Blade Style | clip-point |
| Handle Material | Maple Valley Richlite with black G10 bolster |
| Sharpeningmaintenance | Lifesharp lifetime sharpening and maintenance |
| Sheath Material | Synthetic |
| Tang | full-tang |
| Warranty | Benchmade limited Lifetime Warranty |
Pros
- Full-tang clip-point design supports both chopping and precision slicing tasks.
- CPM-154 stainless steel blade is specified for wear resistance.
- 5.97-inch blade offers a practical size for food preparation at camp or home.
- Maple Valley Richlite handle with black G10 bolster provides a refined, durable build.
- Includes a synthetic sheath for storage and transport.
- Backed by Benchmade limited lifetime warranty and Lifesharp sharpening and maintenance.
Considerations & Trade-offs
- The 5.97" clip-point blade is built for food prep tasks, so it is more specialized than a general-purpose field knife for other camp chores.
- The Maple Valley Richlite handle with black G10 bolster offers a specific material combination and look, which may not suit users seeking a traditional wood or all-metal feel.
- The included synthetic sheath supports carry and storage, but the product details do not indicate a dedicated belt-carry setup or other carry options.
- At $350, this is a premium purchase for a knife focused on kitchen-to-campsite food preparation rather than a broad multi-tool role.
Suggested Comparisons
- Camp kitchen knife
- General-purpose food prep knife
- Full-tang fixed-blade knife
- Outdoor cooking knife
Suggested Accessories
- Knife sharpener
- Cutting board
- Knife storage case
- Cleaning cloth
Frequently Asked Questions
What is the Benchmade 4010-02 Station Knife intended for?
It is designed for food preparation tasks, from the home kitchen out to the campsite.
What blade style and size are listed for this knife?
The product lists a 5.97" clip-point blade.
What handle and sheath details are provided?
The listed handle is Maple Valley Richlite with a black G10 bolster, and it includes a synthetic sheath.
Does Benchmade include any warranty or maintenance support with this knife?
Yes. The product includes Benchmade limited Lifetime Warranty and Lifesharp lifetime sharpening and maintenance.
Is this knife described as a heavy chopper or a precision knife?
The description says the full-tang clip-point blade is strong enough for heavy-duty chopping, yet thin enough for precision slicing.