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BREAKING BUTCHER KNIFE - PVD - ORANGE/BLACK
$375.00
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SKU: breaking-butcher-knife-pvd-orange-black
Overview
Built for demanding breakdown work, this knife is aimed at hunters and professional butchers who need a dedicated tool for large cuts of meat. Its highly upswept trailing point blade and all-belly profile are intended for long, continuous slicing, while the full tang construction and ergonomically designed G10 handle support comfort, strength, and control during extended use. Developed with Scott and Seth Perkins, it blends traditional butchering knowledge with modern materials and ergonomics. It is a specialized choice for processing large animals in the field or handling sides of beef in a commercial setting.
Why Hunters Choose the Culinary
Developed Scott
Scott and Seth Perkins, the
Highly Upswept
Trailing point blade supports long,
All-belly Design
Is suited to breaking down
Full Tang
Construction adds strength and control
Ergonomically Designed
G10 handle is built for
Key Features
- Developed with Scott and Seth Perkins, the Bearded Butchers, for professional butchering and serious hunting tasks.
- Highly upswept trailing point blade with an all-belly design for long, continuous cuts.
- Built for breaking down large animals and slicing through tough cuts.
- Full tang construction for added strength and control during demanding use.
- Ergonomically designed G10 handle for comfort and handling.
- Suitable for processing elk in the field or breaking down sides of beef in commercial settings.
Best Used For
- Professional butchers breaking down large carcasses and tough cuts
- Serious hunters processing elk or similarly sized game in the field
- Users wanting long, continuous slicing cuts with an all-belly blade
- Those needing a full-tang knife with ergonomic control for demanding tasks
Specifications
| Long Description | Where Power Meets Precision. Meet the Breaking Butcher, Montana Knife Company's answer to the demands of professional butchers and serious hunters. Developed in partnership with Scott and Seth Perkins, aka The Bearded Butchers, this knife combines centuries-old butchering wisdom with modern materials and ergonomics. The result is a tool that excels at breaking down large animals and slicing through tough cuts with unprecedented ease. Its highly upswept trailing point blade and all-belly design allow for long, continuous cuts through large pieces of meat. The full tang construction and ergonomically designed G10 handle provide the comfort, strength, and control needed for demanding tasks. Whether you're processing an elk in the field or breaking down sides of beef in a commercial setting, you can rely on the Breaking Butcher. |
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| Short Description | Where Power Meets Precision. Meet the Breaking Butcher, Mo... |
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Pros
- Developed with Scott and Seth Perkins, the Bearded Butchers, for butchering-focused use.
- Highly upswept trailing point blade supports long, continuous cuts through large pieces of meat.
- All-belly design is suited to breaking down large animals and slicing tough cuts.
- Full tang construction adds strength and control for demanding processing tasks.
- Ergonomically designed G10 handle is built for comfort during extended use.
Considerations & Trade-offs
- The highly upswept trailing point and full-belly profile are optimized for breaking and slicing tasks, so it is less suited to general-purpose camp or utility use.
- Its size and purpose-built geometry are geared toward large-animal processing, which may be more knife than needed for smaller game or lighter cutting jobs.
- The G10 handle and full-tang construction support demanding work, but the knife is still a specialized tool that benefits from proper technique and maintenance.
- At a premium price point, it is a more deliberate purchase for hunters who specifically need a dedicated breaking knife rather than an all-around field blade.
Suggested Comparisons
- Breaking knives
- Boning knives
- Skinning knives
- Butcher knives
Suggested Accessories
- Cut-resistant glove
- Knife sharpener
- Knife storage case
- Butcher block
Frequently Asked Questions
What is the Breaking Butcher designed to do?
It is designed for breaking down large animals and slicing through tough cuts, with a focus on long, continuous cuts through large pieces of meat.
Is this knife intended only for hunters?
No. The description says it is suited for serious hunters as well as professional butchers, and it is also described for commercial meat processing tasks.
What blade shape does it use?
The description says it has a highly upswept trailing point blade with an all-belly design.
What handle and construction details are provided?
The knife is described as having full tang construction and an ergonomically designed G10 handle.
Does the product information include blade steel, blade length, or overall length?
No. Those specifications are not provided in the source data, so they cannot be confirmed here.