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BREAKING BUTCHER KNIFE - RED
$375.00
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SKU: breaking-butcher-knife-red
Overview
Built for demanding breakdown work, this knife is aimed at hunters and butchers who need a dedicated tool for processing large animals and working through tough cuts. Its upswept trailing point blade and all-belly profile are intended for long, continuous slicing, while the full tang construction supports the kind of control needed during extended use. The ergonomically designed G10 handle is made to help keep the knife comfortable in hand during repetitive tasks. It fits well in field processing after a big game harvest or in a commercial butchering environment where precision and efficiency matter.
Why Hunters Choose the Culinary
Highly Upswept
Trailing point blade supports long,
Full Tang
Construction adds strength and control
Ergonomically Designed
G10 handle is built for
Developed Scott
Scott and Seth Perkins of
Suited Breaking
Down large animals and tough
Key Features
- Developed with Scott and Seth Perkins, The Bearded Butchers, for demanding butchering tasks.
- Highly upswept trailing point blade with an all-belly design for long, continuous cuts.
- Built for breaking down large animals and slicing through tough cuts.
- Full tang construction adds strength and control during demanding use.
- Ergonomically designed G10 handle for comfort and handling.
- Suitable for processing elk in the field or sides of beef in commercial settings.
Best Used For
- Hunters breaking down large game after a successful elk or deer hunt
- Professional butchers handling large cuts in commercial meat processing
- Users who want a knife for long, continuous slicing through tough meat
- Hunters and processors seeking comfort, strength, and control during demanding tasks
Specifications
| Handle Material | G10 |
|---|---|
| Blade Shape | Highly upswept trailing point |
| Construction | Full tang |
| Design Features | All-belly design |
| Long Description | Where Power Meets Precision. Meet the Breaking Butcher, Montana Knife Company’s answer to the demands of professional butchers and serious hunters. Developed in partnership with Scott and Seth Perkins, aka The Bearded Butchers, this knife combines centuries-old butchering wisdom with modern materials and ergonomics. The result is a tool that excels at breaking down large animals and slicing through tough cuts with unprecedented ease. Its highly upswept trailing point blade and all-belly design allow for long, continuous cuts through large pieces of meat. The full tang construction and ergonomically designed G10 handle provide the comfort, strength, and control needed for demanding tasks. Whether you’re processing an elk in the field or breaking down sides of beef in a commercial setting, you can rely on the Breaking Butcher. |
| Partnercollaboration | Scott and Seth Perkins (The Bearded Butchers) |
| Short Description | Where Power Meets Precision. Meet the Breaking Butcher, Montana Knife Company’s... |
Pros
- Highly upswept trailing point blade supports long, continuous cuts through large pieces of meat.
- Full tang construction adds strength and control for demanding butchering tasks.
- Ergonomically designed G10 handle is built for comfort during extended use.
- Developed with Scott and Seth Perkins of The Bearded Butchers.
- Suited for breaking down large animals and tough cuts in field or commercial settings.
Considerations & Trade-offs
- Designed for breaking down large animals and tough cuts, so it is more specialized than a general-purpose hunting knife.
- The highly upswept trailing point and all-belly profile are optimized for long slicing cuts, which may be less versatile for tasks that call for a straighter blade shape.
- The full tang construction and G10 handle are built for demanding use, but the knife is still a dedicated processing tool rather than an all-around camp knife.
- At this price point, it is a premium purchase best justified by frequent butchering or serious game processing needs.
Suggested Comparisons
- Breaking knife
- Boning knife
- Skinning knife
- Field processing knife
Suggested Accessories
- Knife sheath
- Cut-resistant gloves
- Knife sharpener
- Butcher block
Frequently Asked Questions
What is the Breaking Butcher designed to do?
It is designed for breaking down large animals and slicing through tough cuts, with use cases that include processing an elk in the field or breaking down sides of beef in a commercial setting.
What blade profile does the Breaking Butcher use?
The product description says it has a highly upswept trailing point blade with an all-belly design, intended for long, continuous cuts through large pieces of meat.
Does this knife have a full tang?
Yes. The long description states that it has full tang construction.
What kind of handle does it have?
The knife is described as having an ergonomically designed G10 handle for comfort, strength, and control.
Who was this knife developed with?
It was developed in partnership with Scott and Seth Perkins, also known as The Bearded Butchers.