Image unavailable
Hi Mountain Seasonings Mahogany Snackin' Sticks Casings, 21mm
Our editorial team reviews specifications, product data, and field-use information to keep pages accurate.
$18.99
View on Fin Feather Fur Outfitters
You'll be taken to Fin Feather Fur Outfitters to complete your purchase.
Hunter's Outpost earns a commission from affiliate links at no extra cost to you.
SKU: 067-736237000673
Overview
These mahogany collagen casings are designed for making snackin’ sticks, giving hunters and home processors a practical option for small-batch sausage projects. The package is sized to handle up to 22 lbs of meat, making it suitable for preparing a supply of snack sticks for camp, the freezer, or sharing after a successful season. With a straightforward purpose and no extra complexity, they fit well into a processing setup focused on simple, consistent results.
Why Hunters Choose the Hi Mountain Jerky
Making Snackin'
Sticks
Package Can
Make up to 22 lbs
21mm Size
Suits snack stick preparation
Mahogany Collagen
Casing format
Simple, Focused
Option for home meat processing
Key Features
- Mahogany collagen casings designed for Snackin' Sticks
- 21mm casing size
- Package makes up to 22 lbs of meat
- Suitable for snack stick preparation
Best Used For
- Home sausage makers preparing snack sticks from larger batches of meat
- Hunters processing harvested meat into snack-sized sticks for storage
- Users wanting casings sized for Snackin' Sticks projects
- Anyone planning to make up to 22 lbs of meat into snack sticks
Specifications
| Casing Type | Mahogany Collagen Casings |
|---|---|
| Diameter | 21mm |
| Intended Use | Snackin' Sticks |
| Yield | up to 22 lbs of meat |
Pros
- Ideal for making Snackin' Sticks
- Package can make up to 22 lbs. of meat
- 21mm size suits snack stick preparation
- Mahogany collagen casing format
- Simple, focused option for home meat processing
Considerations & Trade-offs
- Designed specifically for snackin' sticks, so they may not be the right choice for larger-diameter sausage styles.
- The package yield is stated as up to 22 lbs of meat, so actual output will depend on your batch size and stuffing process.
- These are collagen casings, which may be a preference point for users who specifically want a different casing type.
- The 21mm size is a fixed format, so it offers less flexibility if you are aiming for a different stick thickness.
Suggested Comparisons
- Snack stick casings
- Collagen sausage casings
- Jerky and snack meat making supplies
- Sausage making casings
Suggested Accessories
- Meat grinder
- Sausage stuffer
- Seasoning blend
- Vacuum sealer bags
Frequently Asked Questions
What are these casings used for?
These Mahogany Collagen Casings are intended for Snackin' Sticks.
How much meat will one package make?
One package will make up to 22 lbs of meat.
What size are these casings?
The product title lists them as 21mm casings.
Are these natural casings or collagen casings?
They are collagen casings, as stated in the product description.
Does the product description provide any additional preparation or stuffing instructions?
No. The provided product data only states that they are ideal for Snackin' Sticks and that one package makes up to 22 lbs of meat.