Food Processing | Meat SlicersLemSold by Sportsmans Guide

Lem

LEM Big Bite 12" Meat Slicer

Our editorial team reviews specifications, product data, and field-use information to keep pages accurate.

420-watt, Belt-driven

Induction motor for slicing demanding

Graduated Knob

Allows thickness selection from 0

Handles Large

Cuts of cured and cooked

Works Slightly

Slightly frozen beef or wild

Built-in Sharpener

Continuously hones the blade during

$849.99
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SKU: WX2*0736691

Overview

Built for hunters and home processors who need consistent slicing after the field or in the kitchen, this meat slicer is suited to large cuts of cured and cooked meat, cheeses, breads, and slightly frozen beef or wild game for jerky prep. The graduated thickness control helps dial in repeatable results, while the large-capacity tilted food carriage and solid metal food pusher support steady handling of bigger pieces. A built-in sharpener keeps the blade honed during use, and the cast aluminum housing with skid-resistant feet is designed for stable countertop operation. It also includes an extra sharpening stone and drive belt for added convenience.

Why Hunters Choose the Lem

420-watt, Belt-driven

Motor handles demanding slicing tasks

Graduated Knob

Allows adjustable slice thickness

Cuts Large

Cuts of cured and cooked

Suitable Slightly

Frozen beef or wild game

Built-in Sharpener

Continuously hones the blade

Key Features

  • 420-watt, belt-driven induction motor for slicing demanding meats and other foods.
  • Graduated knob allows thickness selection from 0 to 0.59 inches.
  • Handles large cuts of cured and cooked meat, plus cheeses and breads.
  • Works with slightly frozen beef or wild game for jerky preparation.
  • Built-in sharpener continuously hones the blade during use.
  • Includes a large-capacity tilted food carriage, metal food pusher, extra sharpening stone, and drive belt.

Best Used For

  • Hunters processing slightly frozen wild game for jerky prep and uniform slicing
  • Home processors handling large cuts of cured or cooked meat in batches
  • Users who want consistent thickness control for cheeses, breads, and roasts
  • Kitchen setups needing a sturdy, belt-driven slicer with built-in sharpening support

Specifications

Blade Size12"
Built In SharpenerYes
CertificationETL certified
FeetSkid-resistant feet
Food CarriageLarge-capacity, tilted food carriage
Food PusherSolid metal food pusher with teeth
HousingSturdy cast aluminum housing
Included AccessoriesExtra sharpening stone and drive belt
Motor TypePowerful induction, belt-driven motor
Power420-watt
Thickness ControlGraduated knob
Thickness Range0-0.59"

Pros

  • 420-watt, belt-driven motor handles demanding slicing tasks
  • Graduated knob allows adjustable slice thickness
  • Cuts large cuts of cured and cooked meat, cheeses, and breads
  • Suitable for slightly frozen beef or wild game jerky prep
  • Built-in sharpener continuously hones the blade
  • Sturdy cast aluminum housing with skid-resistant feet

Considerations & Trade-offs

  • The 12" slicer format and large-capacity tilted carriage are well suited to bigger cuts, but it will take more counter space than a compact slicer.
  • It is designed for cured and cooked meats, cheeses, breads, and slightly frozen beef or wild game, so it is not a general-purpose solution for every slicing task.
  • The thickness range is graduated from 0 to 0.59", which gives useful control, but it is still a fixed-range slicer rather than an adjustable all-purpose cutting tool.
  • The built-in sharpener and included extra stone help with maintenance, but they also mean the unit is intended to be kept up and serviced as part of regular use.

Suggested Comparisons

  • Meat slicer
  • Food slicer
  • Jerky prep slicer
  • Cheese and bread slicer

Suggested Accessories

  • Meat slicer cleaning brush
  • Replacement sharpening stone
  • Replacement drive belt
  • Cut-resistant gloves

Frequently Asked Questions

What kinds of food is the LEM Big Bite 12" Meat Slicer designed to handle?

The product description says it is intended for large cuts of cured and cooked meat, cheeses, breads, and slightly frozen beef or wild game.

What slice thickness range does this slicer offer?

The listed thickness range is 0 to 0.59 inches, controlled by a graduated knob.

Does the slicer have a built-in sharpening system?

Yes. The description says it includes a built-in sharpener that continuously hones the blade, and it also comes with an extra sharpening stone.

What power and drive system does this slicer use?

It is described as a 420-watt slicer with a belt-driven blade and a powerful induction, belt-driven motor.

What comes included with the slicer?

The listed included items are an extra sharpening stone and a drive belt.