Image unavailable
Lem Jerky Knife & Board Kit Combo 15" Knife
Our editorial team reviews specifications, product data, and field-use information to keep pages accurate.
$29.99
View on Fin Feather Fur Outfitters
You'll be taken to Fin Feather Fur Outfitters to complete your purchase.
Hunter's Outpost earns a commission from affiliate links at no extra cost to you.
SKU: 616-734494161601
Overview
This kit is built for hunters and home processors who want to portion meat into consistent strips for jerky preparation. The board’s cut depths and textured surface help hold meat in place while you work, making it easier to produce evenly sized slabs and strips for more uniform marinating and cooking. It includes a 15-inch knife with a 10-inch stainless steel blade, along with a pressing plate, grip mat, and dishwasher-safe board components for a straightforward prep setup. The materials and design are practical rather than elaborate, which suits repeat use in a dedicated jerky-making workflow.
Why Hunters Choose the Lem
Double-sided Board
Two cut depths for consistent
Ribbing Nubs
Help hold meat in place
Includes 12"
X 18" grip mat for
Board Pressing
Plate are dishwasher-safe for easier
Kit Includes
10" stainless steel blade and
Key Features
- 12" x 12" double-sided plastic board with 1/4" and 3/8" cut depths
- Ribbing and nubs help hold meat in place during slicing
- Designed to cut evenly thin strips for cooking and marinating
- Jerky board and pressing plate are dishwasher-safe polypropylene
- Includes a 15" knife with 10" stainless steel blade and polypropylene handle
- Comes with a 12" x 18" PVC-coated polyester grip mat
Best Used For
- Hunters preparing jerky from larger meat cuts and wanting consistent strip thickness
- Home processors who prefer a simple board-and-knife setup for marinating and slicing
- Users needing a compact kit for repeatable 1/4-inch or 3/8-inch meat slabs
- Anyone looking for a dishwasher-safe board and pressing plate for straightforward cleanup
- Outdoor cooks who want a dedicated jerky prep tool rather than a general kitchen knife
Specifications
| Blade Length | 10 in |
|---|---|
| Blade Steel | stainless steel |
| Board Length | 12" |
| Board Material | PP + 15% POE (polypropylene and 15% Thermoplastic polyolefin Elastomer) |
| Board Thickness | 1" |
| Board Width | 7-1/2" |
| Bpa Free | Yes |
| Cut Depths | 1/4" and 3/8" (6.4mm & 3.8mm) |
| Dishwasher Safe | Board and pressing plate are dishwasher-safe polypropylene |
| Grip Mat Material | PVC-coated polyester |
| Grip Mat Size | 12" x 18" |
| Handle Material | polypropylene |
| Knife Care | hand-wash |
| Knife Overall Length | 15" |
| Pressing Plate Length | 6" |
| Pressing Plate Material | PP + 15% POE (polypropylene and 15% Thermoplastic polyolefin Elastomer) |
| Pressing Plate Thickness | 3/8" |
| Pressing Plate Width | 4" |
| Snap In Handle | Yes |
Pros
- Double-sided board offers two cut depths for consistent jerky strip sizing.
- Ribbing and nubs help hold meat in place during slicing.
- Includes a 12" x 18" grip mat for added stability.
- Board and pressing plate are dishwasher-safe for easier cleanup.
- Kit includes a 15" knife with 10" stainless steel blade and polypropylene handle.
Considerations & Trade-offs
- The board is sized for jerky prep, so it’s useful for controlled slicing but not a general-purpose cutting surface for larger butchering tasks.
- The knife is specified as hand-wash only, while the board and pressing plate are dishwasher-safe, so cleanup is not uniform across the kit.
- The kit is built around preset cut depths and a pressing plate, which supports consistency but leaves less flexibility for thickness outside the included settings.
- The grip mat is included for stability, but the setup still depends on a dedicated prep area rather than a compact field-use format.
Suggested Comparisons
- Jerky slicer board kits
- Meat cutting boards with guide depths
- Food preparation knife and board sets
- Dehydrator meat prep accessories
Suggested Accessories
- Cutting board
- Meat slicer
- Dishwasher-safe kitchen tools
- Grip mat
Frequently Asked Questions
What comes in the Lem Jerky Knife & Board Kit Combo?
The kit includes a 12" x 12" double-sided jerky board, a pressing plate with snap-in handle, a 15" overall jerky knife, and a 12" x 18" grip mat.
What cut depths does the jerky board provide?
The board is double-sided with cut depths of 1/4" and 3/8" (6.4 mm and 3.8 mm).
Are the board and pressing plate dishwasher-safe?
Yes. The board and pressing plate are listed as dishwasher-safe polypropylene.
How is the knife cleaned?
The knife is listed as hand-wash only.
What materials are listed for the board, pressing plate, and knife?
The board and pressing plate are made from PP + 15% POE, described as polypropylene and 15% thermoplastic polyolefin elastomer. The knife has a stainless steel blade and a polypropylene handle.