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SKU: WX2*0736715
For hunters and outdoor cooks who want more control over what goes into their food, this press offers a straightforward way to make cheese from scratch at home. It is designed to work with 1 to 2 gallons of milk and produce a 1 to 2 lb. wheel, using a simple crank handle to form a uniform result. The stainless steel base and cylinder, along with all-metal gears, give it a durable, practical build, while the polypropylene whey-catching base helps simplify cleanup. A recipe is included, making it a useful option for anyone looking to add homemade cheese to their kitchen routine without additives or preservatives.
Makes 1-2
Lb. cheese wheels from 1-2
Simple Crank
Handle for straightforward pressing
Stainless Steel
Base and cylinder
All-metal Gears
For durable construction
Polypropylene Whey-catching
Base supports easy cleanup
| All Metal Gears | Yes |
|---|---|
| Cheese Wheel Output | 1-2 lb. |
| Creates Uniform Cheese | Yes |
| Easy Cleanup | Yes |
| Milk Required | 1-2 gallons |
| No Additives Or Preservatives | Yes |
| Polypropylene Whey Catching Base | Yes |
| Recipe Included | Yes |
| Simple Crank Handle | Yes |
| Stainless Steel Base | Yes |
| Stainless Steel Cylinder | Yes |
It is designed to help you make cheese from scratch and can produce a 1-2 lb. cheese wheel using 1-2 gallons of milk.
The product uses a simple crank handle to press the cheese into a formed wheel.
The source data mentions a stainless steel base and cylinder, all-metal gears, and a polypropylene whey catching base.
Yes. The product details say a recipe is included.
No. Those details are not provided in the source data.