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SKU: sawtooth-slicer-red
Built for hunters who want one knife to carry them from the field to the cutting board, this slicer is positioned for game breakdown and precise meal preparation. Its compact design is meant to feel approachable in hand, whether you are an experienced processor or handling your own meat for the first time. From deboning quarters at the tailgate to portioning meat for the freezer, it is intended to reduce the need to switch between multiple knives. The result is a focused tool for practical, efficient field-to-table work.
Bridges Field
Processing and kitchen preparation in
Seamless Transition
From game breakdown to meal
Approachable Design
Suits both experienced hunters and
Useful Deboning
Quarters, freezer processing, and dinner
Intended Hunters
Who prefer one knife instead
It is designed to bridge field processing and kitchen preparation, making it suitable for breaking down game in the field and for precise meal prep at home.
No. The description says it is approachable for both seasoned hunters and people who are new to processing their own meat.
It is described for deboning quarters at a tailgate, processing meat for the freezer, and preparing dinner in the kitchen.
No. The provided product information does not list blade steel, blade length, overall length, weight, handle material, or sheath material.
The name is tied to Sawtooth Mountain, which borders Montana's Bob Marshall Wilderness.