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SKU: 36-3550-W-812830026286
Built for turning whole potatoes into evenly cut fries with minimal effort, this heavy-duty cutter is suited to home cooks who want a more efficient way to prepare restaurant-style fries. The stainless steel construction and soft-grip handle support regular use, while the unit can be mounted to a flat surface and positioned vertically for easier operation. Its 3/8-inch blade size produces fries ready for frying or baking, and the design disassembles for straightforward cleaning. It works with peeled or unpeeled potatoes, giving you a simple prep tool without adding unnecessary complexity.
Heavy-duty Stainless
Steel construction for a durable,
3/8-inch Blade
Size produces uniform fries for
Soft-grip Handle
Supports controlled pressing during use
Disassembles Easy
Cleaning after food prep
Can Be
Mounted to any flat surface
| Blade Size | 3/8 in |
|---|---|
| Disassembles For Easy Cleaning | Yes |
| Handle Type | Soft-Grip |
| Material | Stainless Steel |
| Mountable To Flat Surface | Yes |
| Overall Depth | 17 in |
| Overall Height | 13-3/4 in |
| Overall Width | 10 in |
| Type | Heavy-Duty |
| Vertical Mount Option | Yes |
It is designed to make restaurant-style French fries by pressing a potato through the cutter.
The listed blade size is 3/8 in.
Yes. The product says it can be mounted to any flat surface and mounted vertically for optimal ease of use.
The product disassembles for easy cleaning.
The listed material is stainless steel, and the handle type is soft-grip.